Ray Schilling
L\u00e9ka\u0159 a autor 4 knih (k dost\u00e1n\u00ed na Amazon.de)
T\u0159i roky studoval v\u00fdzkum rakoviny v Ontarijsk\u00e9m onkologick\u00e9m institutu v nemocnici Princess Margaret v Torontu v Ontariu.
Bydl\u00ed v Kelown\u011b v Britsk\u00e9 Kolumbii v Kanad\u011b.<\/p>\n\n\n\n
<\/p>\n\n\n\n
Rakovinn\u00e9 bu\u0148ky maj\u00ed jin\u00fd metabolismus ne\u017e norm\u00e1ln\u00ed bu\u0148ky. V\u00edme to u\u017e od Otty Warburga. Otto Heinrich Warburg objevil, \u017ee rakovinn\u00e9 bu\u0148ky produkuj\u00ed energii glykol\u00fdzou. Norm\u00e1ln\u00ed bu\u0148ky to d\u011blaj\u00ed aerobn\u00ed oxidac\u00ed. Odborn\u00edci na rakovinu dosud nedos\u00e1hli jasn\u00e9 shody na tom, zda by se pacienti s rakovinou m\u011bli vyh\u00fdbat cukru.<\/p>\n\n\n\n
V\u00edme v\u0161ak, \u017ee lid\u00e9, kte\u0159\u00ed konzumuj\u00ed m\u00e9n\u011b cukru a jed\u00ed v\u00edce ovoce a zeleniny, maj\u00ed ni\u017e\u0161\u00ed riziko rakoviny. O protirakovinn\u00fdch potravin\u00e1ch se zmi\u0148uje Helios Clinic Berlin-Buch. Na z\u00e1klad\u011b toho d\u00e1v\u00e1 smysl vylou\u010dit cukr ze sv\u00e9ho j\u00eddeln\u00ed\u010dku. V\u00edme tak\u00e9, \u017ee lid\u00e9 s diabetem 2. typu maj\u00ed vy\u0161\u0161\u00ed pravd\u011bpodobnost vzniku rakoviny ne\u017e ti s norm\u00e1ln\u00ed hladinou cukru v krvi.<\/p>\n\n\n\n
Prohl\u00e1\u0161en\u00ed:<\/p>\n\n\n\n
Tato rada je podle m\u00e9ho n\u00e1zoru to nejlep\u0161\u00ed, co m\u016f\u017eete v t\u00e9to situaci ud\u011blat. Jeliko\u017e se v\u0161ak jedn\u00e1 o klinickou radu, m\u011bli byste se poradit se sv\u00fdm l\u00e9ka\u0159em. Za toto prohl\u00e1\u0161en\u00ed nenesu odpov\u011bdnost.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ray SchillingL\u00e9ka\u0159 a autor 4 knih (k dost\u00e1n\u00ed na Amazon.de)T\u0159i roky studoval v\u00fdzkum rakoviny v Ontarijsk\u00e9m onkologick\u00e9m institutu v nemocnici Princess Margaret v Torontu v […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":27497,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-64650","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-zdravi"],"_links":{"self":[{"href":"https:\/\/www.invarena.cz\/index.php?rest_route=\/wp\/v2\/posts\/64650","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.invarena.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.invarena.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.invarena.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.invarena.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=64650"}],"version-history":[{"count":0,"href":"https:\/\/www.invarena.cz\/index.php?rest_route=\/wp\/v2\/posts\/64650\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.invarena.cz\/index.php?rest_route=\/wp\/v2\/media\/27497"}],"wp:attachment":[{"href":"https:\/\/www.invarena.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=64650"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.invarena.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=64650"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.invarena.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=64650"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}